Pork Belly Burnt Ends Recipe
Pork Belly Burnt Ends Recipe
Pork Belly Burnt Ends! 🔥 We had a lot of people ask for the recipe so here it is - super simple! Make sure to save this pork belly burnt ends recipe and let us know what you think.
Ingredients
- Pork belly slab
- Mustard
- Grillheads Queen Bee Rub
- Apple juice
- 2 tbsp butter
- Your favorite BBQ sauce
Directions
- Slice slab of pork belly into inch or inch-and-a-half-inch cubes
- Add mustard as a binder and mix
- Coat liberally with Grillheads Queen Bee Rub
- Get the grill fired up to 250 degrees
- Add pork belly cubes over indirect heat
- Spritz every 45 minutes with apple juice
- After 2 and a half hours, take off the grill and throw in a pan with 2 tablespoons of butter
- Add BBQ sauceÂ
- Mix up one more timeÂ
- Enjoy!